Preserving Sudan’s living food heritage through taste, memory, and everyday rituals.
Traditional dishes preserving Sudanese heritage, carrying memory, identity, and everyday cultural wisdom across generations.
Recipes shaped by conflict and movement, adapting ingredients while safeguarding taste, meaning, and cultural continuity.
Home-based knowledge documenting techniques, rituals, and stories often absent from written historical records.
Cooking as intergenerational exchange, transferring skills, values, and cultural resilience through everyday practice.